Livasì | Pancetta arrotolata - LIVASI

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Pancetta 1900 gr circa
the weight of the product can vary between 1800 gr and 2000 gr approximately. The price will not be changed between these quantities
Price: 34,00€
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Pancetta is made in an artisanal way, with the belly of the pig. There are two types of pancetta: pancetta tesa and pancetta arrotolata (rolled).The first has the same shape of bacon; the second is rolled over a very lean loin of pork; both are salted for four days, and massaged with red wine, herbs and spices. After this treatment the pieces are hung and smoked in a humid and special temperature environment for two months. It has a delicious flavor and melts in your mouth, you can cut it very thin and eat it with Calabrian home made bread or make the well known "pasta alla amatriciana" and "pasta alla carbonara".
PACKAGE:
Vacuum package
STORAGE
Fridge +6 °C / +10 °C
WEIGHT PIECES:
1900gr circa
SEASONED:
120 days
EXPIRATION:
180 days from package
INGREDIENTS:
Pork meat, Pork fat, peppers, salt, E300, E252
NUTRITIONAL VALUES PER 100 GR OF PRODUCT:
Nutritional values 488,2 kcal - 2043,6 Kj
Protein: 21,7
Fat: 44,6
of which saturated: 15
Carbs: 0
of which sugar: 0
Salt: 3,2
MANUFACTURING PLANT:
Azienda Agricola Porcelli Giuseppe, Loc. Livasì snc 89864 Spilinga (VV) CE Stamp IT C006L




Logo Azienda agricola Porcelli Giuseppe Nduja Spilinga
Azienda Agricola Giuseppe Porcelli, Loc. Livasì snc 89864 Spilinga (VV),
Email: info@livasi.com, Tel: +393408828818 +39096358222

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Azienda Agricola Giuseppe Porcelli, Loc. Livasì snc 89864 Spilinga (VV),
Email: info@livasi.com, Tel: 0963582222
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